Entertainment Food Service Ch. 63
Chapter 63: Encounter (Web Forum Large Fire)
"Ah, Dad, Dad, you have to wait for me!" Li Xiao saw his father went angrily and immediately ran to follow up.
"Huah-" Mo Shaoqing, who had been recruited all morning, was sleepy and yawned.
The door of the shop opened from the outside. Mo Shaoqing looked up, but it was Uncle Li, an old acquaintance, who was accompanied by a young man.
Uncle Li was also an old customer. Mo Shaoqing hurried to meet him. They chatted on the terrace. Uncle Li explained his intention. Mo Shaoqing paid attention to the young man beside him.
Li Xiao's eyes were a bit too ugly from the moment he entered. The decoration style of the shop was a European style. The decoration from the table to the wall was even higher than that of the general Western restaurant. The wisteria terrace where he was now was even more beautiful.
Although it's a private restaurant, Li Xiao also put down his contempt, "My name is Li Xiao. I mainly study French cuisine and desserts."
Mo Shaoqing looked at him and thought it's good. He studied more Italian food. Li Xiao's major made up for his deficiency. Mo Shaoqing took Li Xiao to the kitchen and asked him to make a few simple dishes and taste them.
Li Xiao has sufficient theoretical knowledge and practical operation, but the superior materials from the space make up for his shortcomings. If he practices for a long time, he would succeed in the future.
On the one hand, Father Li and his son looked at Mo Shaoqing nervously. Father Li wanted his son to find a good job. Not stay at home.
Li Xiao was very satisfied with the working place because of the exquisite decoration, fresh kitchen materials and high quality. He really wanted to stay here. After all, it's hard for a chef to work in a common Western restaurant.
After thinking about it, Mo Shaoqing agreed that Li Xiao has stayed. It's hard to find Western cooks. There were few Western restaurants in Y City, so it's hard to find people. Li Xiao's graduation experience was not enough, but overall was good. He could also reduce his salary a little, and he would spare no effort in Uncle Li's favor.
"That's right. You can stay. The salary is 3000 a month and the bonus includes two meals. Go to work at 8 o'clock every day. Do well and increase it later. "
After Mo Shaoqing finished, the two father and son got excited at once. Mo Shaoqing asked Li Xiao to write down some good dishes for reference to the new menu, and then explained some precautions before the Li family left.
"Excuse me, is Boss Mo here?" A timid voice came from the door. Mo Shaoqing looked out of the door. She was a little chubby and familiar.
"I am, excuse me, are you?" Mo Shaoqing saw that the girl's eyes were obviously bright.
"My name is Han Sisi. One night when you just opened, I had dinner with my roommate. Do you remember?" The girl spoke and she was still a little careful.
When she said that, Mo Shaoqing had some impressions and motioned for her to continue.
"I am studying in Y City Vocational and Technical College in this suburb. In my junior year, there are a few courses. I can start to learn. I am studying hotel management. I know the tableware on the table very well. In my spare time, I often learn cooking and dessert... Um, can I apply? I want to be a waiter."
"Yes." Mo Shaoqing didn't expect another person to apply so soon. He just recruited the most difficult Western food chef, so he was in a very good mood.
"But you're studying hotel management. It's not appropriate to be a waiter here." Mo Shaoqing's impression of this major was that she would be a lobby manager and a hotel manager in the future.
He didn't expect that this remark made Han Sisi laughed "Haha, Boss Mo, you are so funny. We are professional and pleasant to hear. We are in the service industry. It's my honor to start from scratch and work here."
"You, don't call me boss, just call me Shaoqing. Since you are learning this, stay here! I've just opened here. I'll pay 1500 yuan first, including two meals. You will go to work at 8:30 AM every day. You will get a bonus every month. If you do well, your salary will be raised." Mo Shaoqing felt very happy. The young people were motivated. Since she was studying this major, she simply stayed.
"Boss, I'm not necessarily younger than you. There should be some rules. I'll call you Boss Mo."
This made Mo Shaoqing think that although the girl was timid at first sight, she was lovely and honest. Originally, the restaurant needed such honest people.
In the afternoon, there were a few more boys. Mo Shaoqing had a good impression. He just recruited two more boys. In this way, there were three chefs in charge of the kitchen, three waiters, and two more boys in charge of delivery. Mo Shaohong was in charge of the financial management and procurement management. Mo Di and Han Sisi could be in charge of the beverage and fruit cake. The other four waiters are more than enough to handle the large flow rate customers in these days.
After the recruitment, Mo Shaoqing was idle. Because today was closed, he closed the store early. Wang Lifang and Wang Xiafeng also went out shopping in their rare free time. Mo Shaoqing gave them the key and went back.
In this rare leisure afternoon, Mo Shaoqing went into the space.
The rice in the space once again entered the harvest time, but Mo Shaoqing alone could not harvest it, and the rice needed in the shop was no longer available, which made him start to consider whether to buy a harvester.
The space was fresh and uninhabited. Once the world was mechanized, the environment would lose its balance. So Mo Shaoqing quickly gave up the idea. He didn't want to destroy the space at all.
He came to the orchard again. In addition to the apple trees planted in the first year of his university, a variety of fruits of different varieties at home and abroad had been added in recent years. Several fruits with different temperature zones grew harmoniously together, so the fruits in the store could last all year.
There was some poultry in the orchard. The spiritual soil not only gave birth to these fruit trees, but also some worms were brought in from the space by the saplings and grew up. These poultry could solve these problems.
Mo Shaoqing came to spirit spring, took off his clothes and put them on the bank. He made a basin of water and wiped his whole body. His fatigue for several days was gone.
Casually took a pajama from the room to put on, Mo Shaoqing half lying on the bed, took out the tablet and began to search for food.
Mo Shaoqing always thought that innovation was very important. In addition to some attractive special cakes, new dishes were the top priority. Otherwise, they were easy to be eliminated in the competition.
He didn't have much time to study the dishes when he went back to school. If he wanted to launch some new products in the restaurant, he had to think about them now, and then he could implement them next month.
Most of the dishes made before were masterpieces of several masters or some standard dishes. Next, he should pay more attention to the research of innovative dishes.
Go to the forum first to see if he could have any inspiration. Mo Shaoqing went to the forum that he often went to, turning over the food post, but accidentally saw the familiar name in the top post.
All credit goes to the original author
Feel free to pinpoint me if there are any grammar error or typos
Please don't use my translation to re-translate in other languages
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